Rheopearl Series of dextrin fatty acid esters make it easy for you, the cosmetic formulator, to develop oil-based gels and W/O emulsions with improved stability. Developed using Chiba Flour Milling’s proprietary technology, Rheopearl is a polymeric ester of saccharides and fatty acids. A unique multipurpose product, it has been used by wide popularity as an oil thickener and gellant in cosmetics and medicine (in domestic) for many years.
Rheopearl TL2 is a polymeric ester of saccharides and fatty acids. It increases viscosity of oils, improves pigment dispersion and improves stability of emulsions.
INCI Name: Dextrin Palmitate
Oil Jellification
Dextrin Palmitate
Jellification of Oils (Soft Gel)
Increase Viscosity of Oils
Stabilization of Emulsion System
Pigment Dispersion Aid
Rheological Modification of Wax
Ester
Softening / Texturing Agents
Lips
Mascara
Eyeliners
Skin Care Products
Foundation
Sunscreen